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Nyamata Rwanda 2018
Follow-up 2018
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Bakery and trainings Bon Berger                        

Location:             Nyamata, District Bugesera, East-Province, Rwanda

Project leadtime: 24 months

Requestor:          Lydie Mugeni, kitchen responsible Bon Berger

Description of the project:

In the context of socio-economic development "Bon Berger" wants to start a bakery project. After the set-up of the school, visited by children af rather prosperous parents, Bon Berger wants to create jobs for the family members of underprivileged children, so they get the opportunity to take their fate in their own hands. The association has also the intension to become an important producer of bakery products and to stock a big part of the Nyamata-market.

Objectives:

  • Job creation
  • Provide help to the underprivileged children and their parents
  • Creation of a market for the local retail (farmers)
  • Development of the region 

Beneficiaries:

This project runs in a region with a very low standard of living. Purpose is create jobs for the poor parents of Bon Berger-children as well as those from the close environment or to become supplier of base products needed for baking and producing bread products (e.g. milk, eggs,…)

Budget:

 

 

Amount

Unit price

Total- Rwfr

1

Works/installation

1

4.000.000

 4.000.000

2

Electrical oven

1

3.000.000

 3.000.000

3

Bakker’s through-kneading machine

2

2.400.000

 4.800.000

4

Baking forms

1

   400.000

    400.000

5

Baking plates

 

 

    200.000

6

Metal tables

3

   500.000

 1.500.000

7

Warm room

1

1.000.000

 1.000.000

8

Shelfs in Inox

3

   500.000

 1.500.000

9

Worksheet in Inox

1

1.000.000

 1.000.000

10

Cooking fire

1

1.200.000

 1.200.000

 

TOTAL

 

 

 18.600.000

Attached documents:

Travel report CRVO, Kabale

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Follow-up of the project

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